From the cultivation of fodder to the rearing of calves, to livestock farming with dairy products and their refinement into tasty yoghurt, butter and cheese. Even the energy is generated directly on the farm. In the barn and the cheese dairy, visitors can take a tour and learn about the process from milk to cheese. The exciting experience ends with a tasting of the farm products.
Registration: Online or at the tourist office in Kiens/Chienes until Thursday 8.30 pm. Limited participants
Costs: Adult with Guest Pass Kiens, Bruneck-Kronplatz, Olang, Antholzertal, St. Vigil 10,00 €, children from 4 to 10 years old with Guest Pass Kiens, Bruneck-Kronplatz, Olang, Antholzertal, St. Vigil 4,00 €. Children under 4 years free of charge
Adult without Guest Pass Kiens, Bruneck-Kronplatz, Olang, Antholzertal, St. Vigil 15,00 €, children from 4 to 10 years old 5,00 €. Children under 4 years free of charge
Meeting point:
Gatscher cheese dairy
Contact info:
Tourist Association Kiens
+39 0474 565245
info@kiens.bz
This event requires registration:
Tourist Association Kiens, +39 0474 565245, info@kiens.bz
Useful links:
Despite our efforts in verifying data we do not assume any responsibility for the correctness of information and the effective ralisation of events listed in our calendar. In order to verify single events, please contact the organisers.