"Graukäse"-days: Cheese & beer

"Graukäse"-days: Cheese & beer

Hirnerhof: The various "Graukäse" recipes from the Ahrntal are in the care of the women. One of these keepers is Martha, for decades. We can visit her with Martin and look over her shoulders.


gustAhr: High quality, local products and a love of craftsmanship generate four types of beer and a thousand reasons to try them.

Accompanied tour by cheese sommelier Martin Pircher

Meeting point:

meeting point: brewery Gustahr

Contact info:

Tourist association of the Ahrntal Valley
+39 0474 671136
info@ahrntal.it

This event requires registration:

Tourist association of the Ahrntal Valley, +39 0474 671136, info@ahrntal.it

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