Wild herbs in San Vigilio

Introduction to the vast world of wild herbs that grow almost everywhere. As we walk, we will discover which are edible, how they can be used and which are to be avoided. In the concluding phase we will mix some of the herbs we find with butter and taste them spread on pücia (typical local bread). As a farewell there will also be a small surprise.

Lunch
those who need it can take it with them, for the concluding phase we ask you to avoid tasting in the presence of allergies and intolerances

Recommended for:
adults, families, 4-legged friends to be kept on a leash (please specify their presence when booking)

Difficulty level:
Easy - You walk partly on a narrow path with a gravel surface and on a wide dirt road.

Useful links: